It’s easy to add your Facebook Events to your Google Calendar:
1. Login to Facebook 2. Click ‘Events’ on the left side navigation: 
3. Scroll to the bottom of the events and click ‘Export Events’ 
4. Copy URL from the popup window: 
5. Login to Go Daddy Calendar 6. Click Settings on top left menu: 
7. Click ‘Manage ICS Calendars’:
8. Click ‘Subscribe’ Button: 
9. Paste URL where it says ‘Enter the URL of the Calendar you want to subscribe to:’ 
10. You’re done!
It’s easy to add your Facebook Events to your Google Calendar:
1. Login to Facebook
2. Click ‘Events’ on the left side navigation:
3. Scroll to the bottom of the events and click ‘Export Events’
4. Copy URL from the popup window:
5. Login to calendar.google.com
6. Click Add -> Add by URL on left menu bar under ‘Other Calendars’:
6. Paste URL into popup box:
7. You’re done!
Standing in Roasters I could see a cafeteria-style eatery through a connecting door. Staff at the coffee stop endorsed the food, so I thought I’d give it a try.
First impression, owner Eli thinks a lot of his cuisine, asking for an endorsement and shoving to-go menus in my hand even before I received my food.
He’s self-praising for good reason though. Pita and hummus were as good as any, but the chicken shawarma and spices left my taste buds wanting more even after the last bite. Definitely recommend for the food, but Oasis in-store atmosphere is considerably better. Overall judging for food and not ambiance… a solid A.
Best Bloody Mary in town? Deadwood. Atmosphere eclectic, service good, light low, and bar games a-plenty. Give it a taste, and if you don’t think it’s the best Bloody Mary around… well… you’re just wrong. :)
So its a little out of order, but I was going through my phone photos and I found this one. Living in Iowa there aren’t really any Kosher delis. Met up with Gary during a recent trip to Chicago. I made him Vanna White my cornbeef and pastrami.
Ahh the day I did 125 pushups. Yes it was a new record, but more notable was the condition in which I did 10 of the pushups. Lisa dared me and so I did it. Can you guess what’s under my nose? The answer might surprise you.
There’s something about dead rotting fish that reminds me of summer. However the location of this fish is curious. How in a body of water where there are no flying fish, is there a fully intact rotting fish carcass on the path above the pond?
Apparently my gym is not using my dues for capital improvements. Don’t even get me started on the duct taped treadmills… then again, I suppose all the equipment technically functions. Oh well, I’m gonna continue calling my gym a whore until they stop advertising it and fix the sign.
Woah, so my buddy was makin some ribs a few days ago. Never heard of it before, but he takes a knife to the rib meat and sticks garlic in the slits he makes. Pretty brilliant when you think about it. Add some homemade rub to it and throw it on a grill with a smoker attachment…that’s all you really need to get your mouth watering. Worst part, I didn’t even get to taste it cause it was Passover.
